Commis Chef – The Shankly Hotel

Liverpool

min-wage Full-Time

We are looking for an eager and enthusiastic Commis Chef to join our team at The Shankly Hotel.


The Bastion Bar & Restaurant offers a unique dining experience; guests can enjoy a range of meals whilst viewing fantastic items from the Shankly family’s private collection and intriguing memorabilia.

Our goal was to create a restaurant and bar that is as unique as the iconic football manager.

Key responsibilities:

  • Preparing, cooking and presenting dishes
  • Ensuring you have high standards of food hygiene and follow the rules of health and safety 

Requirements:

  • Experience of cooking in a busy/large restaurant
  • Ability to work under pressure
  • An ability to delegate appropriately
  • Confidential, professional and welcoming personality
  • A grasp of profit margins

Hours:

  • 45 hours on 5 day over 7 rota – Expectation to work both weekday and weekends