Kitchen Porter – The Exchange Hotel

Cardiff Coal Exchange

Min Wage Full-Time, Part-Time

The Kitchen Porters pay a vital role within a busy working kitchen. Primary duties are washing up, cleaning and some basic food preparation duties.

 Assisting with the smooth running of the kitchen production areas.
 Assisting in basic food preparation.
 Cleaning pots, pans and any other kitchen utensils.
 Maintain the kitchen work areas in accordance with HACCP regulations.
 Storing away all crockery, cutlery and glassware.
 Sweeping and mopping the kitchen floor.
 Emptying bins when they are full.
 Making sure that all kitchen equipment like food mixers, fridges, cookers are in good working order.
 Reporting any fault equipment to the kitchen manager or chef and then arranging for their repair.
 Keeping the storerooms well stocked and organised always.
 Complying with the daily cleaning rotas.
 Attending company training programmes when required.
 Accepting food deliveries from suppliers and storing them.
 Assisting in other areas of the hotel when required to.
 Using the correct amount of specialist chemicals when cleaning work surfaces and equipment.

• Ability to perform tasks quickly
• Excellent communication skills
• Ability to work to lead and work as part of a team
• Be able to work alone and utilize your personal initiative
• Be able to maintain calmness when under pressure
• Be aware of hygiene and safety requirements
• Be able to adhere to instructions